Friday, June 12, 2009

Ox Tail


Yummmmy!!!

2 comments:

Anonymous said...

Wao! That looks good, my friend.
Great "rabo encendido" that's the name of that exquisite plate. I will add arroz blanco, tostones and a bottle of red wine to go with. Um....que rico!
:) + be u.

Anonymous said...

We did such awesome cooking!!!! We are so proud of ourselves. " peace ".....